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Summer Breeze Coastal Cuisine

on Sunday, 11 January 2015.

Summer Breeze Coastal Cuisine

Indulge in crafted cocktails and enjoy fine wines while you choose from our extensive a la carte menu, from our mouthwatering signature dish, coriander crusted chicken with mango or tenderloin steaks to sumptuous seafood straight from the palm fringed Arabian Sea.

The beachside restaurant reflects the wonderful treasure trove of Sri Lankan Coastal Cuisine. This distinctive seaside restaurant is a haven for seafood lovers. Fresh lobster, crab, prawn and fish dishes feature on the menu, which varies from the exotic to the ordinary, innovatively cooked on banana leaves with mouthwatering hints of chilli, mustard seed and curry leaves.

We are open for lunch and dinner.

Tel: 038 228 4442 for reservations

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